Fish Entree

Dinner includes salad, choice of appetizer, entree and dessert.

Not the Regular Caesar:
Arugula, sesame dressing, confit cherry tomatoes, sweet pickled red onion, focaccia croutons, parmesan

Choice of Appetizer:

• BEEF | Skewer: Tenderloin, portobellos, smoked bacon, red onion, red bell pepper, provenzal
• FISH | Cocktail: Shrimp, gouda, Granny Smith apples, celery, hearts of palm, salsa golf
• VEGGIE | Pie: Brie-in-borche, tomato jam, fresh basil

Fish Entree
Smoked salmon bi-colour ravioli, fresh dill and garlic cream sauce, parmesan croute

Dessert
Orange Macaron with chocolate mousse and hazelnut cream over toffee sauce with Cointreau candy caviar